Kuori

Kuori is a contemporary vegetarian restaurant in Turku that functions as a verdant sanctuary within the city. Located in a charming 1960s stone building, the venue seamlessly blends rustic character with natural beauty. The atmosphere is relaxed and welcoming, enhanced by an open kitchen concept and vintage wine bar counter, creating an inviting ambiance for diners.

The restaurant specializes in fresh, innovative vegetarian cuisine, sourcing primarily from local producers. The entire menu is gluten-free and features abundant vegan options, including creatively prepared dishes such as tataki, burgers, and bao buns. All wines and cocktails served are also vegan. Kuori holds the distinction of being Finland's first vegetarian restaurant to introduce à la carte dinners, establishing itself as a culinary destination. The seasonal menu ensures fresh and exciting offerings with each visit, reflecting the restaurant's commitment to sustainability and quality.